by soaking sticky rice overnight after which steaming it by by itself or with other components for example mung bean, peanut, and corn. Near the finish of the cooking system, we insert some fats, for example oil, rooster Body fat or coconut milk, to help make xoiChuy?n quanh ta H??ng d?n công th?c n?u xôi l?c t?i nhà th?m ngon, b? d??ng, t?t cho